Country:El Salvador
Region:Apaneca, Ahuachapán
Producer:Carlos Batres
Farm:Montecarlos Estate
Number of Farmers:600 people picking at peak of harvest
Lot Size:500 ha – 100 of which is rainforest around rim and including crater. 100 ha. for ea. variety.
Altitude:4,900 – 5,250 ft
Varietals:Caturra
Harvest:February – March 2017
Rainfall:78 inches approx. average
Soil:Rich, mineral-laden black volcanic, sandy loam
Production Method:Traditional Washed
More Detail
Bird Friendly Certified

$16.50

12 Ounce

   BAG(S)
Country:El Salvador
Region:Apaneca, Ahuachapán
Producer:Carlos Batres
Farm:Montecarlos Estate
Number of Farmers:600 people picking at peak of harvest
Lot Size:500 ha – 100 of which is rainforest around rim and including crater. 100 ha. for ea. variety.
Altitude:4,900 – 5,250 ft
Varietals:Caturra
Harvest:February – March 2017
Rainfall:78 inches approx. average
Soil:Rich, mineral-laden black volcanic, sandy loam
Production Method:Traditional Washed
More Detail
Bird Friendly Certified


Montecarlos Caturra is a classic, beautifully crafted, medium-bodied, pure-coffee tasting Central American with fine citric-tinged acidity. Delightful easy drinking coffee.

Montecarlos is a truly spectacular farm; it covers the entire circumference of a long dormant volcano nestled in a chain of volcanic cones, two of which have recently erupted. Near its base are fumaroles spewing sulfuric vapors. On one side is the Pacific Ocean and on the other the Central Plateau bringing warm winds up the northern slopes. Tall slender wind-break trees form walls which crisscross each other into neat squares throughout the farm. Inside the crater is lush virgin forest surrounding a meadow with pond below.

El Salvador has a clear-cut dry season followed by a rainy one (May through October), ideal for evenly ripening coffee, which at the higher elevations occurs in February.

Four varieties are grown on the farm, each on clearly separated sections: Catuai, Caturra, Bourbon and Pacamara. The coffee are washed using clear spring water from the farm. The beans are then fully sun-dried.
 

$16.50

12 Ounce

   BAG(S)