Country:Ethiopia
Region:Oromia Region
Producer:Kilenso Mokonisa Cooperative
Number of Farmers:1,200+
Altitude:5,900 - 6,560 ft
Varietals:Local heirloom landraces
Harvest:December 2014-January 2015
Rainfall:47 in.
Soil:Volcanic with loamy topsoil
Production Method:Washed
Bird Friendly Certified

$20.00

12 ounce

   BAG(S)
Country:Ethiopia
Region:Oromia Region
Producer:Kilenso Mokonisa Cooperative
Number of Farmers:1,200+
Altitude:5,900 - 6,560 ft
Varietals:Local heirloom landraces
Harvest:December 2014-January 2015
Rainfall:47 in.
Soil:Volcanic with loamy topsoil
Production Method:Washed
Bird Friendly Certified
Roasting Monday, February 27

The Kilenso Mokonisa has perfumed aromas of lime-scented honeycomb give way to coffee-soaked soft peach-citrus with a touch of lavender.

Located just south of the Yirgacheffe area, the Kilenso Mokonisa Cooperative coffees are grown around the town of Hagere Mariam and are prized by coffee connoisseurs for their refined perfumed aromatics. The region produces a minimal amount of rainfall for coffee production (1,200 mm or 47 inches), which may contribute to its coffee’s unique characteristics.

The coffees are washed in the traditional Ethiopian manner and then dried on raised racks while undergoing intense sorting to remove blemishes that might harm the coffee’s flavor.

Please note:
Orders must be placed by 6:00am (Eastern Time) on their roasting date.
We open the cart availability for each limited edition roast on the Thursday afternoon before the date of roasting. ~ Thanks!
 

$20.00

12 ounce

   BAG(S)